Vegetable Seeds

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Planting And Care:

 

• Radishes require well-drained soil with consistent moisture
• Thin radishes to about an inch apart when the plants are a week old
• You will be amazed at the results
• Sow daikon radish seeds about an inch deep and 2 inches apart (or follow instructions on your seed packet) in your freshly prepared garden bed
• Thin seedlings to about 6 inches apart once they are 2 inches tall
• Space rows about 2 feet apart

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Carrot is eaten raw or in juice. This is a cool season crop that can tolerate temperate climate. Late

summer through fall is the best season for carrot cultivation.

Planting And Care:

Try to sow as close as you can to the correct spacing to avoid too much thinning

Avoid over-watering

Water when the soil feels dry to touch

Look for root borer or other pest attack and go for organic at first

Carrot Early Care:

Sow your carrot seeds in shallow drills about 2cm deep

Spacing for carrots is 3-4cm between plants and 20-25cm between rows

 

They should start to pop their heads above the ground in approx 17 days

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Planting And Care:

 

• Water should be done before soil feels dry
• Snake gourd can also be grown in containers around 5-gallon size
• Containers must have good drainage and cant be moved once the vines attach tendrils to other objects
• Snake gourd cant survives in frost condition

Snake Gourd Care:

• At the time of bed preparation, FYM should be mixed with soil for good yield
• Seeds are sown directly on the bed or pot
• They should be planted 2 cm deep in the bed or pots
• Plastic wrap can be used for mulching purpose to control the weed and water loss
• They should be planted 2 cm deep in pots

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Materials required for Azolla cultivation:

 

HDPE Azolla Bed for azolla farming (standerd size: 12ft x 4ft x 1ft)

1.5"x 1.5' pipe/wooden pole 10-14 as per bed size.

Fertile Soil as required (15-20kg)

40kg cow dung (2 days older) or pig, chicken manure.

Water as required.

Prepration of azolla farming: 

 

Choose an area with sufficient sun shade and level an area with 1.5 meter width and 2.5 meter length.

Instal Bazodo Azolla cultivation bed In the leveled place, fit pipe/bamboo on given pockets an 4 sides.

Spread sieved fertile soil evenly up to 0.5 inch layer on bed.

Pour slurry made of cow dung of water in the bed.

Fill the pit with water as required.

Spread 1kg of pure mother Azolla culture evenly. 

Fresh water should be sprinkled over the Azolla immediately after this to make plants upright.

After 2-3 days add  Azolla culture in the azolla bed by gently rubbing Azolla in hands. It helps break Azolla into smaller pieces for faster multiplication.

After two-week start harvesting. from 12' x 4' x 1'  size, you can harvest 1kg Azolla each day.

Important tips for Azolla cultivation

Azolla rapidly grows on azolla bed so maintain Azolla biomass 300 gms – 350 gms /sq.meter  hence harvest daily to avoid overcrowding.

Add once in 5 days mixture of Super Phosphate, and cow dung also add mixture containing magnesium, iron, copper,

Sulfur etc. at weekly intervals to enhance the mineral content of Azolla.

Replace 25 to 30% old water with fresh water, once in 10 days; it helps to prevent nitrogen build up in the pond.

Replace complete water and soil, at least once in six months and then add Fresh Azolla seeds.

Maintain the water level of at least 10 cm, so Azolla root doesn’t grow in the soil by keeping the roots floating it becomes easy to harvest.  

Harvested Azolla wash thoroughly, so it removes dirt and smell of cow dung and then feeds them to animals.

Its simple to begin azolla cultivation with Mipatex azolla farming bed. 

HDPE Azolla Bed

 

Mass: 400 GSM

 

Color: Green/White

 

Size: 12ft x 4ft x 1ft

 

 

Expected life: 7 Year.

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Bush beans grow in a fertile, well-drained, and sunny area. They do not like frost climate which needs to be avoided and cared with pesticides and fertilizers for better results..

Introduction and Uses: French beans are cultivated for their delicious seeds that add both flavors

 

and protein to the diet. It is an ancient crop that can fix nitrogen from the air and form a symbiotic relationship with the bacteria in its root nodules. This is the primary reason French

beans are high in protein and are widely known as the ‘meat of the poor. The impressive veggie

showcases a diverse range of colors, textures, and tastes.

Sowing Season: Throughout the year.

 

Sowing method: Sow seeds directly in grow bags 

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Prepare soil mixed with organic manure or compost before sowing the seeds After all frost and check soil is clean from any weed or insect Open the seed packet on a white sheet of paper as while opening the seeds might fall, which are not visible to naked eyes After preparing the soil, sprinkle the seeds over the soil cover the seeds with little soil or press with gentle hand While watering, care needs to be taken to only sprinkling water through a sprinkler or manually using your hands Do not use pipe or a mug to water for the first week, as the force of water might damage the seed germination process. Germination may take place 10-18 days, depending upon different varieties. For Herbs/small seeds variety special care needs to be taken cover the sowing area with transparent polythene in evening for fast germination All flowers, tomatoes, chilli, peppers, brinjal etc all needs to be transplant once the plant is 3-4 inch. All varieties require very less water, and need sunlight min 2-3 hours daily for winter variety 1-2 hours sun is fine for germination process.

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• Chilli plants should be fairly easy to care for
• They need to be protected from frost and will do best in a sunny spot out of any cold winds or draughts
• A South or East facing windowsill or sheltered patio is ideal Chilli plants should be kept in a small pot
• They really don t like being over potted and will suffer from placing in to large a pot too quickly
• Most of our chilli plants shouldn t need repotting in their first year, however if you are struggling to keep up with the watering or if your plants is 3 or more times the size of it s pot then you can re-pot
• Just choose a pot that is only 2 or 3 cm bigger in diameter and use a good general purpose compost with some drainage
• Chilli plants love sunshine, they originate in South America after all, the more sunlight your plant can get on fruit, the hotter the fruit will become

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• Successive sowings will provide greens over a long period
• The leaves have a sweet, tangy flavour and are best cooked, raw leaves should not be eaten very often, as they are high in nitrates and oxalic acid
• Well, there really isn t much to it
• Amaranth seed is very fine
• If you grow leaf amaranth you want a large number of plants because you will likely harvest the whole plant while it is still young
• There is no point starting it in punnets
• Thinly sprinkle the seed on the ground and rake it in
• Like all fast growing leafy greens amaranth loves rich soil with steady moisture and a good supply of nutrients, especially nitrogen
• But it isn t as fussed as spinach or silverbeet would be
• Amaranth is much hardier
• It can cope with heat and dry conditions a lot better than any other leafy green

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Agathi keerai in Tamil, scientific name is sesbania grandiflora and in English the spinach variety is called as august tree leaves or humming bird tree leaves. There are two varieties of agathi leaves. One variety has white flower and the other one has red flower called as red august tree leaves. The common variety is white flower august tree leaves.

 

Taste of agathi leaves is bitter but has bunch of healthy values. The edible parts in this variety The tree grows 30 ft tall.   It helps to grow betel leaves around the tree.  Leaves, stem, root and flower of august tree leaves are used for medicinal purposes. The agathi leaves can be consumed in the form of juice, cooked spinach or medicine. The thin stem is used as a

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Azolla rapidly grows on azolla bed so maintain Azolla biomass 300 gms – 350 gms /sq.meter  hence harvest daily to avoid overcrowding.

Add once in 5 days mixture of Super Phosphate, and cow dung also add mixture containing magnesium, iron, copper,

Sulfur etc. at weekly intervals to enhance the mineral content of Azolla.

Replace 25 to 30% old water with fresh water, once in 10 days; it helps to prevent nitrogen build up in the pond.

Replace complete water and soil, at least once in six months and then add Fresh Azolla seeds.

Maintain the water level of at least 10 cm, so Azolla root doesn’t grow in the soil by keeping the roots floating it becomes easy to harvest.